
*If you choose to do Prime Rib Roast or Sirloin Tip Roast, you might not be able to get rib steaks
**If you choose New York, you won’t get any Tbone/Porterhouse
***Rib-Eye is boneless, and regular Rib Steak is bone-in
****The Standard percentage of fat in our ground is 12-15% which is leaner than most, so if you want more fat, please ask

Whatever you choose to NOT HAVE goes into Ground beef